Cliché goes that good things come to those who wait. And indeed, the 45-minute wait for this dish was absolutely worth it.
The first bite tasted so good, it can only be described as orgasmic. But just when you thought that it couldn’t get any better, an explosion of textures and flavors — salty, sweet, citrusy, and a tiny bit spicy — comes with every chew as you let it linger in your mouth for a few more seconds. You’ll almost feel bad that you have to swallow it because you really, really just want that heavenly taste to remain on your tongue longer.
Head on over to @cafe_alezon along Tropical Ave. in BF Parañaque and order the best-tasting paella here in the south! And the whole team, led by Tita Anna and Tito Venjoy, will make sure that you feel right at home. 😉👍 #foodstagram #vsco #vscocam (at Café Alezon)